So far, I am really loving this company’s flavoring techniques. I opened the bag, stuck my nose in, and WHAM! was hit in the face with grapefruit-y goodness. The base tea seems to be some sort of Dragonwell-like grade of tea, and smells very grassy, like matcha. In fact, when it steeped, it had some minimal green froth at the top, which also made me think matcha, because that’s the only green tea I know of that does that. The label doesn’t say there’s any in there, but I am wondering…
Anyway, the grassy green tea scent took over when I steeped it, which was to be expected. Generally speaking, green tea tends to take over any flavoring it’s blended with, unless it’s a particularly potent flavoring (which you would think grapefruit would be, but somehow, it didn’t surprise me). I could detect a TEENSY bit of the grapefruit in the smell, but only if I stuck my nose right up on it and hunted for it.
Anyway, it also didn’t surprise me that I had to sweeten this one to make the grapefruit flavor shine. That’s okay with me—when I eat grapefruit, I sweeten the mess out of it. This was a thoroughly enjoying cup, from beginning to end. The cooler it got, the more the grapefruit came out. The hubby came in the room and wanted some, so I made myself a second cup with him, and I sweetened it even more. I didn’t like it as much with MORE sugar, believe it or not (we really like our tea sweet)—it threw the balance off. I’m very impressed, and I will drink this one with enthusiasm!