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Nio Teas Advent Calendar 2022 – Day 2

Hopefully this is the right tea, the card just said “Murasaki Sencha”. But it definitely looks like a fukamushi so this seems correct! Steeped according to the directions, 5g for 150ml of 150°F water for 45s, 20s, 20s.

I don’t honestly have a lot of experience with fukamushi sencha, mostly because I generally drink a lot of Obubu teas and it’s not one of their normal sencha (although I think they do offer one?). But this has a lovely, super smooth and mellow vegetal flavor. Honestly it’s not that far off from a kabusecha, it has the same rich umami notes and silky texture. Spinach mostly, with some nice nuttiness to it. There was a lovely tart passion fruit aroma to the dry leaves, but I only get a hint of that in the taste. It’s at the end of the sip, alongside a slight astringency and touch of bitterness.

Subsequent steeps are much more deep green and taste strongly savory and marine, with more grassy notes and hints of floral. I no longer taste the fruitiness in the finish.

Tasty tea! I’m really liking having a Japanese tea to sip each day. :D

Flavors: Astringent, Bitter, Floral, Freshly Cut Grass, Fruity, Green, Marine, Nuts, Passion Fruit, Savory, Seaweed, Smooth, Spinach, Sweet, Tart, Thick, Umami, Vegetal

Preparation
150 °F / 65 °C 0 min, 45 sec 5 g 5 OZ / 150 ML
Crowkettle

Love the idea of a Japanese advent so much; I need to get on top of that next year.

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Crowkettle

Love the idea of a Japanese advent so much; I need to get on top of that next year.

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Bio

Hi, I’m Cameron!

I’m a 30-something software engineer currently living in Austin, Texas with my husband and our two pugs, Gobo and Ume. I tend to cycle between my different hobbies, and they include piano, knitting, video games, board games, miniature painting, planners, bento, Korean skincare, and – of course – TEA! But really, what I’m best at is “collecting” hobby-related things… ;)

~ 2024 SIPDOWN CHALLENGE! ~
- November sipdowns: 8
- Total 2024 sipdowns: 151

I prefer my tea lukewarm or at room temperature and without milk or sugar. I steep Western style, and fluctuate between using big mugs or small teapots depending on the season.

I am always up for a swap! Just let me know if you’d like to try something in my cupboard.

Tea Preferences:
I enjoy both flavored and unflavored teas in many forms. These days, I drink mostly flavored teas, and I tend to gravitate most toward black, green, oolong, and herbal varieties. I do have a special fondness for straight Japanese green teas, however.

I do not sweeten my teas, and pre-sweetened teas are usually too sweet for me. I also do not enjoy stevia.

I tend to reach for fruitier flavors rather than desserty ones these days, but I do have favorites from both categories. Willing to try anything once! There are a few ingredients/flavors that aren’t generally my jam, such as coconut, rose, lavender, and chocolate flavoring. But I also have teas that I love with some of those things, too! :)

Favorite Companies:
3 Leaf
Bird & Blend
Dammann Frères
Harney & Sons
Kyoto Obubu Tea Farms
Lupicia
Old Barrel Tea Co
Simpson & Vail
Taiwan Tea Crafts
TeaVivre

Tea Rating Scale:
90-100: Outstanding! Permanent cupboard resident
80-89: Great – a possible staple
70-79: Good, but I wouldn’t buy it
60-69: It’s decent
50-59: Meh… I may or may not have finished the cup
40-49: Ick. Couldn’t finish it.
00-39: Repulsive, I spat it out

I will sometimes refrain from rating a tea if I feel I’m too biased due to my personal dislikes, or if I suspect the sample has been compromised by age or scent contamination.

Cupboard Spreadsheet:
https://docs.google.com/spreadsheets/d/1ZEuKf1-ppR-VXajO4vV39zU1N3zjFJteEPAynqD2yl0/edit?usp=sharing

Location

Austin, Texas

Website

https://www.instagram.com/tea...

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