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This is not very smoky which is good because I am not a Lapsang fan. When it cools down the smoke becomes more present. But when hot, this is sweet and thick and hay-ey. Reminds me a bit of the Black Pearl from Mountain Tea Co. Also a bit of Laoshan Black but the main difference is that I don’t like Laoshan Black and I really, really like this.

Thanks so much, Sil!

Preparation
Boiling 4 min, 0 sec
Sil

woohoo! i found you your very own LB grin

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Sil

woohoo! i found you your very own LB grin

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