Autumn 2022 harvest.
This tea was so good I stretched the little 5g sample to 3 sessions in order to savor it for as long as I could. Really wish I’d ordered more than just a sample.
Steeped 2g in a 100ml gaiwan for 3 infusions. The dry leaves were very aromatic (cashew cream, flowers, and soybean). A warm, nutty aroma of toasted couscous emerges once the leaves are introduced to hot water.
1st infusion – Thick, mouthwatering flavor similar to the aroma. Notes of lima bean, pistachio, and fennel.
2nd infusion – Sweeter, richer flavor. Lingering aftertaste of fennel.
3rd infusion – Lighter with eucalyptus and soy. Still has good flavor and body.
Flavors: Eucalyptus, Fennel, Flowers, Lima Beans, Pistachio, Soybean