87

Got a sample, loved it so much I ordered more. Brewed in a gaiwan, but held back on the leaf, and went lower on the temp than usual (208F). Poured the water around the gaiwan rather than straight over the top of the leaves. I was rewarded with a honey sweet, mellow but flavorful taste, super enjoyable. Got quite a number of steeps out of it (like, 6?) before the leaves gave up. Like Bitterleaf says in the notes, super honey-forward. Just like I like it.

Flavors: Herbs, Honey

Preparation
205 °F / 96 °C 0 min, 15 sec 3 g 4 OZ / 120 ML

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile