Sipdown #11
This was one of the oldest teas in my cupboard. I was gifted a ton of plain matcha at once. So it’s taken me awhile to go through. Finished this one up today by making a matcha latte made with oat milk. It’s a nice enough matcha for smoothies or lattes etc. Prepared traditionally I have some higher grade ones from other companies that I prefer to make that way. Tip: I generally make my lattes in the Vitamix using the pulse setting to get it nice and foamy.
Flavors: Grass
Preparation
People who liked this
Comments
Yay for drinking down old teas! So satisfying! :D
Last year clearing out my old matcha was a top priority, and I got into smoothies for the first time ever (I guess I never realized it is possible to make them without bananas, despite every recipe ever listing banana…) Now I have a fresh matcha stash because I liked the breakfast smoothies so much its become the new morning ritual!
It’s satisfying for sure!
Matcha smoothies are yummy as well! I do want to try some flavored matcha as well at some point.
Yay for drinking down old teas! So satisfying! :D
Last year clearing out my old matcha was a top priority, and I got into smoothies for the first time ever (I guess I never realized it is possible to make them without bananas, despite every recipe ever listing banana…) Now I have a fresh matcha stash because I liked the breakfast smoothies so much its become the new morning ritual!
It’s satisfying for sure!
Matcha smoothies are yummy as well! I do want to try some flavored matcha as well at some point.