Devon Bartholomew Advent Day 11
I was excited to see a black tea today! I don’t recall ever trying a Himalayan-grown tea before, so was curious to see what it was like. It brewed up to more of a blond color than the deeper reds and browns of the Chinese black teas I favor and the flavor is definitely softer and smoother than I was expecting…almost like an oolong? But the flavor is lovely! Dried fruit and malt with a buttery finish. I would absolutely drink this again!
Flavors: Buttery, Dried Fruit, Malt, Smooth
Preparation
Boiling
3 min, 0 sec
1 tsp
10 OZ / 295 ML
