drank Singapore Breakfast Tea by ETTE TEA
1711 tasting notes

Still just striking me as your average French melange blend that features orange. It’s nice and has an almost caramel undertone, but it’s really not something amazing or unique which is what I look for when buying teas that take effort to get from overseas. This blend will not be a reorder.

Preparation
205 °F / 96 °C 3 min, 0 sec

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My name is Dustin and I like tea.

I’m an added flavor kind of tea fan, but have had a growing appreciation for plain. I want my tea to remind me of cookies and cakes with coconut and almond slices with a hint of chocolate drizzled on top. I want dancing ponies and flying monkeys shooting off fireworks! And no hibiscus. Hibiscus is the devil.

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BA, CA, US

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