Mariage Frères Advent Calendar – Day 8

It’s not every day you see a green oolong paired with chocolate, almond, fig, and plum flavours. I don’t know quite what to think of it but it’s definitely unique! The combined flavours are somehow both woodsy (like incense and spice) and silky (almond butter, chocolate ganache, and spicy fruit compote). That multifaceted richness is probably fitting given the tea’s namesake.

Subtle fig and plum pops for me in the finish. How often do you see a fig flavored tea? Neat. All the flavours are kind of… a lot. The collective muddiness makes my mind scream “anise” for some reason — even though I don’t believe that ingredient is present. Also, blue pea flower colour is maybe not the right aesthetic choice for this profile lol.

Fascinating though. Going to resteep it a few times to see where it goes.

Steep Count: 3 – actually, this latest steep the next day is pretty tasty and better balanced (the blue colour is a distant memory). I do like this now.

Flavors: Almond, Anise, Butter, Chocolate, Cinnamon, Fig, Floral, Fruity, Incense, Nutty, Orange Blossom, Plum, Sandalwood, Smooth, Spicy, Vegetal, Woody

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Bio

I started my Steepster loose leaf adventure back in 2012. I can’t say I’m completely new anymore, but I still view oolong as a magical, extraterrestrial creature that unfurls in water.

My favourites are teas like Milk Oolong, Silver Needle,and Japanese Sencha/Gyokuro, or fruity and floral flavoured ones. However, I generally enjoy ALL the teas, including a good old cup of Earl Grey or Breakfast blend.

FAVOURITE INGREDIENTS/NOTES:

DESSERT FLAVOURS
Vanilla, Maple, Caramel, Butterscotch, Cream, Toffee, Nougat, Marzipan, Butter

FRUIT & BERRIES
Citrus Fruits, Passionfruit, Banana, Pineapple, Melons, Blackberry, Raspberry, Currants, Elderberry, Persimmon, Rhubarb..

SPICES
Ginger, Turmeric, Clove-forward chai, Cardamom

AROMATIC & HERBACEOUS NOTES
Sandalwood, Frankincense, Juniper, Eucalyptus, Mints

FLORALS
Lavender, Jasmine, Rose, Lilac, Violet, etc.

VEGGIE/GRAIN NOTES
Spinach, Grass, Hay, Cucumber, Rice, Sweet Potato

Less Preferred Flavours/Ingredients:
Stevia, Apple, Cocoa Nib, Almond, Licorice, Cinnamon-forward blends, Chinese Sencha

Subjective Rating System:
I don’t give a lot of low ratings out, since a) I tend to grab tea I know will appeal to me, and b) I don’t have a lot of strong dislikes.

90-100: Favourites. The Desert Island Teas.
80-89: Loved teas. Possibly staple-worthy.
70-79: Good teas, but I’m less likely to repurchase. Minor quibbles.
60-69: Ok teas. Likely a few preference and/or quality issues.
50-59: Cup of meh. Will do in a pinch.
11-49: Varying levels of undrinkable tea.
1-10: Nightmare tea from the chaos realms. This tea is the embodiment of the primordial swamp, an unholy abomination. It’s very gross and I’m almost positive it doesn’t exist.

Location

BC, Canada

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