The first time I had this, I had it cold with no milk to try to evoke the soda feeling as much as I could (I make my butterbeer with a cream soda base). It was good, but I could tell it would be better prepared differently. The next time, I had it sweetened warm with milk, and it was quite nice. I get a tasty butterscotch flavor that’s great with the black base. As I finished my packet of this, I found the last serving to be much too mild unfortunately even though it was overleafed. I just wish the flavors were stronger.