Got a sample of this tea from a friend :)
It’s SO SALTY! :-O I just can’t get past it. However, I think the sweet flavor, if it is similar but not salty, would actually be very good! It’s super creamy and rich. I might try adding a little sugar, otherwise I won’t be able to finish this cup :P
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My husband just tasted it and said “it’s not THAT bad” hahahaha
Now I added a little sugar…I think I can finish the cup now :)
They have unsalted version and then you can add salt to your taste.
You are braver than I am.
Much braver than I am.
makes chicken noises at Cheri and Marzipan heehehe :)
It just doesn’t sound good to me. I’m old enough and wise enough to just skip things that don’t interest me anymore.
Good call Cheri :)
OMG, was it like drinking ramen?
LOL! Maybe it tasted like throwing a ramen seasoning packet in a cup of hot milk :P
High old lady five!
The fact that it’s instant makes it sound more scary O.O
Is there actual “Yak Butter” in the tea?
I have this, bought it for a friend who wants to try it. Also bought a Xiaguan Tibetan Flame to make the real thing. Maybe I’ll just use the boxed stuff for yak butter flavoring and make the real tea.
My husband just tasted it and said “it’s not THAT bad” hahahaha
Now I added a little sugar…I think I can finish the cup now :)
They have unsalted version and then you can add salt to your taste.
You are braver than I am.
Much braver than I am.
makes chicken noises at Cheri and Marzipan heehehe :)
It just doesn’t sound good to me. I’m old enough and wise enough to just skip things that don’t interest me anymore.
Good call Cheri :)
OMG, was it like drinking ramen?
LOL! Maybe it tasted like throwing a ramen seasoning packet in a cup of hot milk :P
High old lady five!
The fact that it’s instant makes it sound more scary O.O
Is there actual “Yak Butter” in the tea?
Dehydrated yak butter, yes http://yunnansourcing.com/en/liuanandotherheicha/2576-instant-yak-butter-tea-with-black-tea-and-kang-tea-salty-flavor.html
I have this, bought it for a friend who wants to try it. Also bought a Xiaguan Tibetan Flame to make the real thing. Maybe I’ll just use the boxed stuff for yak butter flavoring and make the real tea.