drank Decaf Paris by Harney & Sons
3432 tasting notes

April Sipdown Prompt – a tea you give to tea newbies

All I have left is the decaf version of this, and to a tea newbie I would probably give the caf version. Also, this is a tea for the person who is coming to have tea and chat and maybe, just maybe get introduced to tea. I did actually use this about two months ago for a tea newbie who is now outfitted with all sorts of tea things.

If someone is truly interested in tea, I first pepper them with questions before their visit. What foods and drinks do they like? Which do they hate? Any allergies? (Pollen allergy folks can react to chamomile and such.) Then I choose a whole tea flight for them. And coffee drinkers get puerh, and that has only failed to be a favorite one time.

But for a casual visit with someone who says they occasionally drink tea and they really don’t want to “get into” tea, Paris is a great choice. It is Harney’s number two selling tea, right behind Hot Cinnamon Spice which has long held sway as number one. That one is too strong for me – I don’t even like Red Hots, but one question I ask tea newbies is whether they like Red Hots, and if they say yes and I happen to have some HCS on hand for the family members who love it, they get that one, too.

Paris is an Earl Grey family tea, with black currant and caramel flavors added. It is smooth and flavorful, and although I drink it plain it does take milk and sugar very well. It has an elegant feel and can even appeal to most people who dislike Earl Grey.

beerandbeancurd

Hot Cinnamon Spice, what a bizarre #1.

gmathis

Hot Cinnamon Spice is in permanent residence on the work shelf that my um, less tea-centric friends keep stocked. They love it.

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Comments

beerandbeancurd

Hot Cinnamon Spice, what a bizarre #1.

gmathis

Hot Cinnamon Spice is in permanent residence on the work shelf that my um, less tea-centric friends keep stocked. They love it.

Login or sign up to leave a comment.

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I am a music teacher, tutor, and former homeschool mom (25 years!) who started drinking loose leaf tea about fifteen years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.

We have learned so much history, geography, and culture in this journey.

My avatar is a mole in a teacup! Long story…

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