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I prepared this tea as directed at 212 with a 1/1 ratio and steeped for 1 minute. My husband joined me and immediately exclaimed “it tastes just like bread! Who needs a snack when you have this tea.” Along with the initial notes of bread, I also tasted chocolate with the most amazing lingering finish that I can still taste as I write this. I’m fairly new to tea as is my husband but we both loved the smooth, dark, liquor this cake produces.

Flavors: Bread, Dark Chocolate

Preparation
6 g 6 OZ / 177 ML

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