A morning cuppa I will write about.
It has got a robust and very bold taste, however not bitter nor astringent taste. I haven’t got much Kenian teas on their own, but this one is quite strong in malts and bread flavours.
A great started for the day.
Received for free from CGFoods company as thank you for order
PS: Interested in Georgian (country) tea? Please check this out: https://steepster.com/discuss/44007-georgian-tea
Flavors: Bread, Malt
Preparation
205 °F / 96 °C
2 min, 0 sec
10 OZ / 300 ML
