Royal Kenya

by Richard

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Tea type: Black Tea
Ingredients: Kenyan Black Leaves
Flavors: Bread, Malt
Sold in: Loose Leaf, Tea Bag
Caffeine: Not available
Certification: Not available
: Edit tea info Last updated by Martin Bednář

Average preparation

205 °F / 96 °C 3 min, 0 sec 10 oz / 300 ml

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“A morning cuppa I will write about. It has got a robust and very bold taste, however not bitter nor astringent taste. I haven’t got much Kenian teas on their own, but this one is quite strong in...” Read full tasting note

80

Martin-CZE 1946 tasting notes

From Richard

Black Kenyan tea with strong rich taste and delicate aroma.

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2 Tasting Notes

Martin Bednář

1946 tasting notes

A morning cuppa I will write about.
It has got a robust and very bold taste, however not bitter nor astringent taste. I haven’t got much Kenian teas on their own, but this one is quite strong in malts and bread flavours.

A great started for the day.

Received for free from CGFoods company as thank you for order

PS: Interested in Georgian (country) tea? Please check this out: https://steepster.com/discuss/44007-georgian-tea

Flavors: Bread, Malt