80
drank Brown Sugar Bourbon by DAVIDsTEA
986 tasting notes

Strange VariaTea TTB #7

I wish David’s Tea didn’t feel the need to add stevia to so many of their dessert blends! I like being able to control the level of sweetness myself and I do NOT care for the aftertaste of stevia. Aside from that, this one is really nice! The black/puerh base is robust without being bitter or to earthy and the flavor is a rich, buttery caramel.

Flavors: Butter, Caramelized Sugar, Stevia, Sweet

Preparation
Boiling 4 min, 0 sec 1 tsp 12 OZ / 354 ML

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Bio

“You can never get a cup of tea large enough or a book long enough to suit me.” ~ C.S. Lewis

I was introduced to loose leaf tea by a roommate in 2012, but it wasn’t until I stumbled upon Steepster in 2014 that I discovered a world of tea that went beyond Teavana and the grocery store.

My tastes continue to evolve, but black tea is currently my favorite. I am especially drawn to strong, malty breakfast blends to wake me up in the morning and flavored dessert teas to sip throughout the day.

Just about everything in my cupboard is available to swap, so feel free to ask!

Location

Milwaukee, WI

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