I’m a sucker for almond in my tea, so I bought just about every tea that Co&Co had. This one has cherries in it and the candied scent comes through in the cup. It smells like maraschino cherries. There is a tinge of bitter in the front of the sip, then some spices. The finish starts out slow and then shifts to cherry. Cherry and almond flavoring have a weird overlap in my brain, so it’s hard to pick out the almond. This tea is weird. There are parts of the sip I enjoy and parts I don’t. There are moments I’m finding very artificial notes. Adding milk tones it down a bit. Adding sugar makes the cherry jump out a little. I’m not sure about this one. More experimenting is called for!

Preparation
175 °F / 79 °C 3 min, 0 sec

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My name is Dustin and I like tea.

I’m an added flavor kind of tea fan, but have had a growing appreciation for plain. I want my tea to remind me of cookies and cakes with coconut and almond slices with a hint of chocolate drizzled on top. I want dancing ponies and flying monkeys shooting off fireworks! And no hibiscus. Hibiscus is the devil.

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BA, CA, US

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