This starts out pleasant with a nice bit of warming light spice, but then the stevia kicks in and takes over. It’s too sweet in that stevia way and is super distracting from the flavors. The aftertaste is all stevia too and a little sour, leaving a light itch in my throat. The spices do say pumpkin, but I don’t get to linger on them for long because stevia. I’ll have to try this cold steeped to see if it is any good that way. Hot is no bueno.
Preparation
185 °F / 85 °C
3 min, 0 sec
