drank Sans Complexe by THEODOR
1766 tasting notes

I’ve had this tea for a while and decided to do a restock on this recent order. I’m puzzled why I haven’t written a tasting note before and why it gets a thumbs down in so many reviews. It’s lemony for sure. I don’t know that I get a bright lemon, more of a baked or defanged lemon with deeper caramel like notes behind it. I get a little tartness in the sip on top of the deeper flavors of the tea base. Towards the end of the sip the lemon starts to come out and lingers into the finish. I suppose it could have a little more going on in it, but I enjoy it as is.

Preparation
185 °F / 85 °C 4 min, 0 sec
cteresa

I got it as well! A new one for me. I must try it again, I think I brewed it too hot the first time. I do like it, it is a delicate lemon and lemon is almost never delicate…

Dustin

Theodor teas seem to be quite temperature sensitive! I’m glad they come with steeping instructions. I hope your next cup is better!

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Comments

cteresa

I got it as well! A new one for me. I must try it again, I think I brewed it too hot the first time. I do like it, it is a delicate lemon and lemon is almost never delicate…

Dustin

Theodor teas seem to be quite temperature sensitive! I’m glad they come with steeping instructions. I hope your next cup is better!

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Bio

My name is Dustin and I like tea.

I’m an added flavor kind of tea fan, but have had a growing appreciation for plain. I want my tea to remind me of cookies and cakes with coconut and almond slices with a hint of chocolate drizzled on top. I want dancing ponies and flying monkeys shooting off fireworks! And no hibiscus. Hibiscus is the devil.

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BA, CA, US

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https://www.instagram.com/dre...

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