Got a sample of this with my order! Oh man, the chicory is really something. It adds this bitterness that I’m trying to work my way past. I love the chocolate macadamia combo. There are four sources of chocolate flavoring in this mix! Natural flavoring, chips, nibs and cocoa. I feel like the chicory is less shocking as I sip on, but its more encompassing. I think I can get some of macadamia creaminess in the sip. The suggested steeping time was 4 minutes and I usually do 3 for blacks, but I feel like shorter might have been better. I tried adding some soymilk and it did mute the bitter, but now there is a slight apple juice without the sweetness quality to my cup. I don’t understand what I just did. I feel like this tea might need some tweaking with the steeping parameters to get the best cup out of it, but I like general idea of it.

Preparation
205 °F / 96 °C 4 min, 0 sec

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My name is Dustin and I like tea.

I’m an added flavor kind of tea fan, but have had a growing appreciation for plain. I want my tea to remind me of cookies and cakes with coconut and almond slices with a hint of chocolate drizzled on top. I want dancing ponies and flying monkeys shooting off fireworks! And no hibiscus. Hibiscus is the devil.

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BA, CA, US

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