drank Melon Oolong by Lupicia
1429 tasting notes

The fire smoke is finally hitting us here, turning the sky into something autumnal and eerie. It’s not as bad as other areas, but it’s an energy zapper and a mood killer.

I wanted a tea profile to contrast this internal lethargy so I reached for something extremely green, decadent, and bright – this candied melon tea! It’s so cheery and flavourful – although, this particular tin is saddled with the now bittersweet memory of briefly visiting Lahaina, Kona, and Honolulu back in March. Absolutely surreal and heartbreaking at the loss of lives and homes. We are really lucky here in the Lower Mainland that it’s just the smoke right now; it’s an understatement to say wildfires have particularly sucked this year across the board.

But here I was trying to distract myself. That almost never works, eh? Maybe I need to embrace the fall-ish notes and the catharsis that this upcoming season can offer. Hopefully, I have a puerh hiding away somewhere.

Steep Count: 3

Flavors: Butter, Creamy, Floral, Green Melons, Honeydew, Honeysuckle, Smooth, Sweet

Preparation
190 °F / 87 °C 2 min, 0 sec

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Bio

I started my Steepster loose leaf adventure back in 2012. I can’t say I’m completely new anymore, but I still view oolong as a magical, extraterrestrial creature that unfurls in water.

My favourites are teas like Milk Oolong, Silver Needle,and Japanese Sencha/Gyokuro, or fruity and floral flavoured ones. However, I generally enjoy ALL the teas, including a good old cup of Earl Grey or Breakfast blend.

FAVOURITE INGREDIENTS/NOTES:

DESSERT FLAVOURS
Vanilla, Maple, Caramel, Butterscotch, Cream, Toffee, Nougat, Marzipan, Butter

FRUIT & BERRIES
Citrus Fruits, Passionfruit, Banana, Pineapple, Melons, Blackberry, Raspberry, Currants, Elderberry, Persimmon, Rhubarb..

SPICES
Ginger, Turmeric, Clove-forward chai, Cardamom

AROMATIC & HERBACEOUS NOTES
Sandalwood, Frankincense, Juniper, Eucalyptus, Mints

FLORALS
Lavender, Jasmine, Rose, Lilac, Violet, etc.

VEGGIE/GRAIN NOTES
Spinach, Grass, Hay, Cucumber, Rice, Sweet Potato

Less Preferred Flavours/Ingredients:
Stevia, Apple, Cocoa Nib, Almond, Licorice, Cinnamon-forward blends, Chinese Sencha

Subjective Rating System:
I don’t give a lot of low ratings out, since a) I tend to grab tea I know will appeal to me, and b) I don’t have a lot of strong dislikes.

90-100: Favourites. The Desert Island Teas.
80-89: Loved teas. Possibly staple-worthy.
70-79: Good teas, but I’m less likely to repurchase. Minor quibbles.
60-69: Ok teas. Likely a few preference and/or quality issues.
50-59: Cup of meh. Will do in a pinch.
11-49: Varying levels of undrinkable tea.
1-10: Nightmare tea from the chaos realms. This tea is the embodiment of the primordial swamp, an unholy abomination. It’s very gross and I’m almost positive it doesn’t exist.

Location

BC, Canada

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