4311 Tasting Notes

Adagio Advent Calendar – Day 15

I’m surprised to see another dessert-y honeybush blend after yesterday’s banana bread version. Not that I’m complaining, I loved that one and this sounds yummy too!

It’s fairly tasty, but it came out a little weak. The honeybush combined with the maple does give a good approximation of pancakes, and there’s a lovely soft blueberry note that strengthens toward the end of the sip. I get a lovely oat flavor as well, so maybe it’s more like blueberry maple oatmeal for me?

I like it! But I don’t think I like it quite enough to order it.

(today’s advent teas: https://www.instagram.com/p/CI0x3pugvaO/)

Flavors: Blueberry, Cake, Cookie, Jam, Maple, Oats, Sweet

Preparation
200 °F / 93 °C 4 min, 0 sec 2 tsp 10 OZ / 295 ML
AJRimmer

I recently ordered a sample of this one and am excited to try it since I enjoy their other desserty rooibos blends.

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Plum Deluxe Advent Calendar – Day 15

Rose and chocolate essence? (makes face)

Yeah, no. This is very rosy. To its credit, it’s not horribly perfumey or anything.

But it’s definitely not for me. And the chocolate flavor isn’t helping either… :P

(today’s advent teas: https://www.instagram.com/p/CI0x3pugvaO/)

Flavors: Artificial, Chocolate, Floral, Rose, Sweet

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70

Vahdam Advent Calendar – Day 15

Back to masala chai! But this is a green version, which sounds interesting enough. Apparently it has saffron and almond, but mostly I just smell the cardamom.

Hmm. It’s actually a little bland? I do taste cardamom for sure, and cinnamon, and perhaps a little saffron? But it’s slightly bitter and I feel like I can taste the minerality of the water underneath. I’m not getting much from the base, and I had a similar issue with yesterday’s green tea. There’s a subtle honeyed aftertaste that is pleasant.

It’s not bad, but it’s a little underwhelming. I’ll have to play with the steeping parameters to see if I can get a more satisfying result next time…

(today’s advent teas: https://www.instagram.com/p/CI0x3pugvaO/)

Flavors: Bitter, Cardamom, Cinnamon, Earth, Floral, Honey, Mineral, Saffron, Sweet

Preparation
175 °F / 79 °C 3 min, 0 sec 2 tsp 12 OZ / 354 ML

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65

Palais des Thés Advent Calendar – Day 15 (from November backlog)

It’s always nice when there’s a straight black tea in one of my advents, so I can enjoy it as my first tea of the morning. That being said, it’s really a waste because I’m not likely to ever order a straight tea from a primarily flavored company, as there are usually much better and cheaper sources… But I digress.

This is just okay. It’s very heavy on the earthy, minerally notes which sort of overpower any more subtle flavors that might have been here. There’s a strong woodiness as well, and a bit of malt. And that’s it, really, I don’t get any fruit or honey or any of the other lovely things I generally find in a nice Yunnan tea.

Oh well! It’s not bad, just meh, especially when compared to other Yunnan teas in my cupboard.

Flavors: Earth, Malt, Mineral, Wood

Preparation
200 °F / 93 °C 4 min, 0 sec 8 OZ / 236 ML

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80
drank Wild Honey Matcha by DAVIDsTEA
4311 tasting notes

DAVIDsTEA Matcha Advent Calendar – Day 15

Ugh, I’m having a hard time this morning… I really just wanted to stay in bed, and so did the puglets. They always look at me with such offense when I interrupt their snuggles and get up. XD Definitely my spirit animals…

Well, this is certainly an interesting flavor – wildflower honey? It doesn’t smell overly floral, thank goodness. I’m preparing it with 12 ounces of warm water and 4 ounces of warm milk as I just need some comfort this morning.

It’s quite mild in flavor, maybe I shouldn’t have added milk… Oh well, too late now! I’m not really sure whether I get a sense of honey, it’s difficult to tell with the sugar involved. I do get a bit of a floral lilt at the end of the sip, and I think it reminds me of fresh rose among other flowers. I’m no flower expert, so I have a hard time describing floral notes…

Even after taking a bite of toast with jam to cut the sweetness, I don’t think I taste honey. It’s more of a light, nectarous floral flavor. Honestly, I rather like it, which is surprising given I’m rather particular about floral flavors.

Speaking of jam, today’s is Fig-Cardamom Spread. I admit, I was very excited when I saw it, as I love figs and fig jam, and have a growing appreciation for cardamom lately. But to me, these two don’t work together… It comes out tasting a bit like menthol? Or dark molasses with menthol? Odd, and not very pleasant hah!

https://www.instagram.com/p/CI00RckApdR/

(today’s advent teas: https://www.instagram.com/p/CI0x3pugvaO/)

Flavors: Bitter, Floral, Flowers, Grass, Nectar, Rose, Sugar, Sweet, Vegetal

Preparation
175 °F / 79 °C 3 tsp 12 OZ / 354 ML

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Hmm…

I think this one is just not for me. This is my second time trying it, and it still tastes like blandly spiced genmaicha to me. I don’t get pumpkin or marshmallow tastiness.

It seems we’re just not meant to be, I think I’ll set it aside for a swap or tea box where someone will enjoy it more.

Flavors: Clove, Dry Grass, Ginger, Pine, Rice, Spices

Preparation
175 °F / 79 °C 2 min, 0 sec 2 tsp 12 OZ / 354 ML
Dustin

Awwwww, so much potential with that name!

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88

Adagio Advent Calendar – Day 14

Wow, this smells amazeballs! It smells just like banana bread to me, and I love banana teas so it’s totally making my mouth water…

The taste isn’t quite as good as the smell, but still really good. It has a lovely mix of banana and spice cakey flavors with creamy nuts as well. The banana veers a little Runt-y at times, but overall this tastes buttery and cakey and banana-y with roasted nuts and light, warm spicing. As Rachael would say, Yum-o!

Definitely going on the order list, and the first winner for me from Adagio!

(today’s advent teas: https://www.instagram.com/p/CIyI3bGAi3z/)

Flavors: Banana, Butter, Cake, Candy, Cinnamon, Creamy, Nuts, Roasted Nuts, Spices, Sweet

Preparation
200 °F / 93 °C 4 min, 0 sec 2 tsp 12 OZ / 354 ML

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55

Plum Deluxe Advent Calendar – Day 14

Well, I like the idea of berries and green tea. But I take pause whenever I see berry-flavored things because they almost always taste chalky and weird to me. Hopefully that’s not the case here…

Yeah, this is pretty much mixed berry Tums. It has a powdery chalkiness to it that I don’t enjoy. I think I can taste both blueberry and raspberry, but they’re a bit overpowered by the artificial powdery taste. I can’t really taste much of the green tea? Maybe just a little bit of toasted seaweed-like umami. I probably should have steeped it longer.

Also, how is a blueberry and raspberry green tea “holiday”?!

https://www.instagram.com/p/CIzSbDag6dV/

(today’s advent teas: https://www.instagram.com/p/CIyI3bGAi3z/)

Flavors: Artificial, Berry, Blueberry, Cotton Candy, Powdered Sugar, Seaweed, Strawberry, Toasted, Umami

Preparation
175 °F / 79 °C 2 min, 0 sec 2 tsp 12 OZ / 354 ML
Leafhopper

Agreed, this seems like more of a summer tea.

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72

Vahdam Advent Calendar – Day 14

Ooh, I was excited to see this one this morning. Something very different from the other teas in the calendar! It has a delicious sweet lemon scent that makes my mouth water. I was surprised at how sweet the smell is, given there’s no stevia and no licorice root here…

To be honest though, it came out a bit bland? I used my usual 2 teaspoons for 12 ounces of water, which I think is more leaf than most people would use. I get a mild earthy ginger flavor with a soft lemon sweetness in the background. I’m not sure how much I taste the green tea? There’s a mild mineral smokiness that must be coming from it, though.

I admit, I’m a bit disappointed with it compared to the lovely dry aroma… Maybe next time I’ll try more leaf to see if I can get some more of that lemony sweetness?

(today’s advent teas: https://www.instagram.com/p/CIyI3bGAi3z/)

Flavors: Ginger, Lemon, Mineral, Smoke, Sweet

Preparation
175 °F / 79 °C 3 min, 0 sec 2 tsp 12 OZ / 354 ML

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65

Palais des Thés Advent Calendar – Day 14 (from November backlog)

This is an okay jasmine green tea.

I wouldn’t call it great or even good though. The base is a tad bitter with the recommended steeping parameters, but otherwise doesn’t have much flavor. The jasmine is fine but doesn’t have that fresh creamy sweetness that good jasmine-scented tea has. But it does at least taste natural and not like the weird jasmine flavoring that some cheaper teas have.

Nevertheless, I am content to sip on this and relax this evening, after a day of yard work. :)

Flavors: Bitter, Dry Grass, Floral, Jasmine

Preparation
175 °F / 79 °C 3 min, 0 sec 8 OZ / 236 ML

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Profile

Bio

Hi, I’m Cameron!

I’m a 30-something software engineer currently living in Austin, Texas with my husband and our two pugs, Gobo and Ume. I tend to cycle between my different hobbies, and they include piano, knitting, video games, board games, miniature painting, planners, bento, Korean skincare, and – of course – TEA! But really, what I’m best at is “collecting” hobby-related things… ;)

~ 2025 SIPDOWN CHALLENGE! ~
- January sipdowns: 27
- Total 2025 sipdowns: 27

I prefer my tea lukewarm or at room temperature and without milk or sugar. I steep Western style, and fluctuate between using big mugs or small teapots depending on the season.

I am always up for a swap! Just let me know if you’d like to try something in my cupboard.

Tea Preferences:
I enjoy both flavored and unflavored teas in many forms. These days, I drink mostly flavored teas, and I tend to gravitate most toward black, green, oolong, and herbal varieties. I do have a special fondness for straight Japanese green teas, however.

I do not sweeten my teas, and pre-sweetened teas are usually too sweet for me. I also do not enjoy stevia (or monkfruit, etc.).

I tend to reach for fruitier flavors rather than desserty ones these days, but I do have favorites from both categories. Willing to try anything once! There are a few ingredients/flavors that aren’t generally my jam, such as coconut, rose, lavender, and chocolate flavoring. But I also have teas that I love with some of those things, too! :)

Favorite Companies:
3 Leaf
Bird & Blend
Dammann Frères
Harney & Sons
Kyoto Obubu Tea Farms
Lupicia
Old Barrel Tea Co
Simpson & Vail
Taiwan Tea Crafts
TeaVivre

Tea Rating Scale:
90-100: Outstanding! Permanent cupboard resident
80-89: Great – a possible staple
70-79: Good, but I wouldn’t buy it
60-69: It’s decent
50-59: Meh… I may or may not have finished the cup
40-49: Ick. Couldn’t finish it.
00-39: Repulsive, I spat it out

I will sometimes refrain from rating a tea if I feel I’m too biased due to my personal dislikes, or if I suspect the sample has been compromised by age or scent contamination.

Cupboard Spreadsheet:
https://docs.google.com/spreadsheets/d/1ZEuKf1-ppR-VXajO4vV39zU1N3zjFJteEPAynqD2yl0/edit?usp=sharing

Location

Austin, Texas

Website

https://www.instagram.com/tea...

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