AJRimmer Send Message

Sample from a TTB. I was going to add milk, but I tried it first without, and I’m glad I did. The vanilla is pretty authentic and nice. The base tea brings a bit of a toasty flavor to round it out. I enjoy how desserty this one turns out. I don’t usually like oolong, so I was surprised by all the negative reviews.

The pear flavor comes through so clearly – it’s really nice! This was best cold with milk. The pear has somewhat of a baked flavor, but is also sort of floral and fresh and complex. I was even more impressed with my second and third servings. It’s so expertly blended, and I’m sad it’s gone.

This has some of the alcohol flavor that I noticed the last time I had Florence. I taste some chocolate, but it’s not as strong as the alcohol. I only bought the sample size, so it wasn’t a problem to finish this one, but I don’t really recommend it.

This reminds me of DavidsTea’s caramel corn tea that I really enjoyed from a few years back, though not quite as good. The flavor is desserty, but in a more popcorn direction. It definitely shares features with a lot of other teas from DavidsTea, but I like it more than most of them. It’s nutty and desserty and really nice with some milk and sweetener. It’s a heavy blend, so my 2 oz only made four large mugs, but luckily the resteeps were delicious as well.

I’ve enjoyed a few decently hearty decaf teas from Churchill’s. The flavor here is milder than I’d prefer, but it’s still pleasant. I taste a bit of an EG direction, but it could be a whole lot bolder. The decaf black tea is a pretty nice base. I really don’t taste any of the herbs too strongly. So I’d say this tastes good, but none of the flavors are strong enough.

The base is milder than in some other Teeccino blends, which I like here. I definitely taste the bright mint along with a bit of chocolate plus the toasty base. It all works together quite well with some soy milk. It’s bright and pleasant.

The flavor is a little mild, but pleasant enough. I taste coconut along with the base tea and a hint of something else that really is sort of like thai tea. I had this cool with milk. It mostly just tastes like black tea, but it’s decent.

The quality of the orange is so bright and interesting! The rooibos is the perfect base for it. I love having this one cold. It’s refreshing and not at all tart. I’d consider getting more in my next order.

Grabbed this sample from a TTB and didn’t know what to expect. It’s pretty tart and slightly spiced. It seems to be going in a mulled cider type of direction, but with only like one spice added. It was a little too sour for me to really enjoy.

I unfortunately don’t like hojicha no matter how many blends I try it in. I love maple and pumpkin, but I couldn’t really taste them over the hojicha, which is always too toasty for my tastes. I just taste burnt flavor and a bit of something else, though I wouldn’t be able to guess what.