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“Die cold, die! Pu’er also does amazing things for when i have anything wrong with my throat. I can chain guzzle lemon honey and green tea, but pu’er does the trick in loosening slimey throat items,...” Read full tasting note
“Sipdown! I’m glad to be under 70 teas but I’m sad to see this one go. After that first pepperoni misunderstanding, I think we were starting to grow close. Not much in cedar today, but lots of sweet...” Read full tasting note
“Thanks Moraiwe! Oh my I completely forgot about this pu erh. I’ve had it once before and loved it. I was going to buy a larger amount but forgot D: so thanks Moraiwe for sending this sample. I love...” Read full tasting note
“It is a pu-erh kind of day today. I have PLENTY of teas right now, but not a whole lot of pu-erhs I really like, and only one serving of this one left!” Read full tasting note
The Honeysuckle Puerh Tea delivers a deep red infusion with a sweet woodsy, floral aroma. The finish is mild and earthy, with a lingering hint of honeysuckle. This honeysuckle tea can be steeped multiple times in a sitting without becoming bitter.
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Nothing terribly new or exciting about this puerh but it wasn’t bad either, especially for the price, a nice mellow woodsy aged puerh for an everyday day. A little floral but no hint of honeysuckle for me. :(
Flavors: Floral, Musty, Wet Earth, Wet Moss
I really enjoy this, though I wouldn’t have guessed honeysuckle just by tasting it. It does have a sweetness, and a fruitiness to it that tempers the normal earthy pu-erh taste. I could definitely see repurchasing to have as an everyday pu-erh!
I am still trying to figure out pu erhs. This is the first loose leaf type pu erh I’ve ever had. I brewed it as per the instructions from Persimmon Tree – 3 minutes (western style). The liquor is dark – just like black coffee. It smells like burning leaves or cigarette ash – but not in a bad way at all – woodsy and smoky. It is not bitter at all but rather a little smoky. This is the first steep (I did a short rinsing). I do not get any fishy smell at all. This is the first infusion.
