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Bottom of the bag. The dregs. This will steep differently than the top. The leaves are quite a bit more broken compared with other Wang Family Oolong. Which isn’t a bag thing but it then does require one to have an infuser nearby to catch the extra leaves. Aromas of plum, tropical fruits, minerals. The flavor is mineral. It does get a bit tannic if left for too long. The mouth feel is smooth but has astringency. Appreciated with blacks but not with oolongs, not even the roasted ones. Perhaps I got a bad batch. I would be willing to try this one again to see if my batch just ended up as a mistake or soemthing.