28 Tasting Notes

89

An actual creamy tea. I’ve heard many people rave of this tea. I’ve watched it steep beautifully, I just hadn’t tasted it for whatever reason. So, I finally did! It had a flavor of something I couldn’t completely put my finger on, but definitely familiar. It’s a totally creamy tea, the texture is sublime. Overall, I can definitely understand the raves! Great straight tea.

Preparation
190 °F / 87 °C 6 min, 30 sec

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100

I could drink this for hours. It tastes almost like a fresh strawberry tart. The fruitiness compliments the white tea fabulously.. Need to buy 200g… Now.

Preparation
190 °F / 87 °C 7 min, 0 sec

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96
drank Goji Pop by DAVIDsTEA
28 tasting notes

Goji Pop to me is a tart, fruity tea. It’s a blend that puts a smile on my face. The perfect sweetness & lots of apple.

Preparation
205 °F / 96 °C 5 min, 45 sec

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100
drank Forever Nuts by DAVIDsTEA
28 tasting notes

This tastes like an oatmeal cookie. A lovely, pink, oatmeal cookie. Prominent nutty flavour, nice and sweet, a little cinnamon, almonds, I just love it entirely. 5 stars.

Preparation
205 °F / 96 °C 5 min, 30 sec

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68

It’s a good, daily tea. Little bit of coconut, lots of chai. It’s got a good kick of flavor and I quite like it.

Preparation
205 °F / 96 °C 5 min, 30 sec

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82
drank Birthday Cake by DAVIDsTEA
28 tasting notes

Sweet, cake-like rooibos. Really, an ideal birthday gift for me. It may terrify regular rooibos drinkers, but I personally quite enjoy it. The sprinkles are so cute & tasty.

Preparation
205 °F / 96 °C 6 min, 0 sec

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75

I love chocolate & I love energy. This tea was a perfect blend for me. The addition of the almonds and raspberries just makes it even better.

Preparation
205 °F / 96 °C 5 min, 30 sec

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34
drank Coffee Pu'erh by DAVIDsTEA
28 tasting notes

This tea just isn’t my thing. I don’t like the mixture of coffee and tea together I guess. I finished the cup, but not without some difficulty.

Preparation
205 °F / 96 °C 5 min, 30 sec

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69

Chocolate and orange flavours go together so nicely. I quite liked this tea. Definitely one to re-steep. A lovely pu’erh.

Preparation
205 °F / 96 °C 5 min, 45 sec

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52

So, maybe I’m just not one for salt in my tea. I thought this tasted like a salted black tea. It smelled nice. The toffee wasn’t too prominent. I just thought it was fairly average. Not good, not bad, not something I would buy in a heartbeat.

Preparation
205 °F / 96 °C 5 min, 30 sec

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