1
drank Jade Cloud by Rishi Tea
103 tasting notes

OK, so I realized yesterday that I’ve had the misfortune of having tried this tea twice. I originally tried it when my son and my partner and I were waiting for the pirate exhibit to open in a Milwaukee museum. I could not put enough sugar in this to redeem it. It smelled and tasted like rotten vegetables mixed with grass and frog dung or something. I dumped most of it out.

So yesterday, my partner and I went out for tea and I saw the Jade Cloud and thought, hmmm, that’s a pretty description for a tea, I think I’ll try it. As soon as I got to the table I could smell that SMELL and it brought me right back to the museum. I couldn’t even bring myself to taste it this time. My partner tasted it, thinking if she liked it we could trade. Nope, she was just as disgusted.

So I might tattoo the words “I don’t like Jade Cloud” on my forearm just to remind myself for the next time I come across it. Well. I’m glad I got that off my chest. ;-)

Preparation
180 °F / 82 °C 3 min, 0 sec
Anna

Frog dung is the worst.

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Anna

Frog dung is the worst.

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44-year-old empty nester, mother of one 21-year-old young man who is a senior at UW-Madison. I live in Two Rivers, Wisconsin, near Lake Michigan. I love to read, embroider, play my ukulele, and drink tea, of course!

I have written 100 reviews over the years. One thing that’s changed is that I used to put two packages of Splenda in an 8-oz. cup of tea. Now I wonder how I even tasted the tea. I’m down to about 1/2 to 1 packet of Stevia per full mug.

About my cupboard—I have listed every tea that I have 1 oz. or more. Most teas I have about 3-4 oz. Feel free to ask for a trade. I love to trade! I will warn you now that sometimes I’m a slow mailer so you shouldn’t send me your part of the trade until you’ve gotten your package from me. I won’t be offended!

TEA LIKES: Blacks, Greens, Whites, and these flavors: Berry, nut, coconut, spice, sweet, crème, pineapple, citrus, cranberry, mint, marshmallow, vanilla…

TEA DISLIKES: Strong bergamot, sour, tangy, tart, earthy, pu erh, strong oolongs (they smell like manure to me), Jasmine, floral, smoky, hibiscus, rooibos…

Location

Two Rivers, WI

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