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2022 Bird & Blend Advent calendar Day #3

I’m a rhubarb fan. So I had high hopes for this one and I think it hit the mark. It reminds me of cooked down rhubarb. I think the rooibos is definitely a good base for the rhubarb and cuts down the sour taste. It’s creamy, not super tart. I would say it’s my favorite rooibos so far.

Flavors: Creamy, Rhubarb, Vanilla

Preparation
200 °F / 93 °C 4 min, 0 sec 7 OZ / 207 ML

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Bio

In the early 2000’s, my brother worked for a grocery company that removed items from the shelves and I ended up with a cabinet filled with random tea.

After I finished that cabinet, I started trying new things and exploring the world of tea. Still exploring, still learning, and loving this community.

I tend to take my tea with no additions and quite hot. Though often I find myself having to reheat my mug due to distractions. I’m partial to herbals, white tea, green, and blacks. But I really will try anything once.

Rankings:
100-80 Love in varying degrees
79- 60 Good, but in the friendzone
60-50 Ok, would drink if offered
49-20 Don’t make me try it again!
19-0 Didn’t finish!

Location

New England

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