241 Tasting Notes

68

A friend gifted this to me when she was cleaning out her tea cupboard. Today is the last of the container and I am just realizing it’s from Republic of Tea. I only noticed the Stonewall Kitchen packaging. I’ve been drinking this one regularly through the winter in my work mug. Usually I steep it in my travel mug while getting my breakfast together and then wait until it cools some to drink. Today I followed the suggested directions and steeped for about 6 minutes in boiled water.
I’ve enjoyed this throughout winter since it looks like winter has returned today with snow/sleet/rain the tea will have one last sip. Today I’m actually focusing on the flavors. It’s a sweet creamy mint blend. Other reviewers mentioned stevia but I don’t see that in the ingredient listing. I believe the blend was changed to monk fruit to add sweetness. I would definitely purchase again. This appears to be a limited edition so I’ll have to keep my eyes open in the winter for it to come around again.

Flavors: Peppermint, Vanilla, White Chocolate

Preparation
Boiling 6 min, 0 sec

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75
drank Sweet Potato Pie by DAVIDsTEA
241 tasting notes

Day 2 Davids Tea 2023 Advent Calendar

I actually have a pouch of this somewhere in my tea cabinet as well and I’m glad because I enjoyed this one. Being “from the north” sweet potato pie is not a common occurrence for meals. Our family sure loves sweet potatoes though.
I steeped for about 5 minutes at 200F. The blend looked interesting with chopped nuts and marshmallow bits. Its definitely sweet as I would expect and has a caramelized sugar taste. Definitely gives off vibes of cozy, warm, and comfort. Next time I drink this, I think I’ll make it as a latte to bump up the dessert factor.

Flavors: Cinnamon, Marshmallow, Pecan, Sweet Potatoes

Preparation
205 °F / 96 °C 5 min, 0 sec

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65
drank Ghostly Green by English Tea Shop
241 tasting notes

This was in a my Christmas stocking this past December in festive holiday packaging. I remember thinking Ghostly Green was an odd name to add into a Christmas based tea collection but hooray for a tea I’ve not had before.
There is a strong mint flavor with a hint of floral in the back. There’s a bit of creaminess to it as the tea cools.

Flavors: Cream, Floral, Green, Mint

ashmanra

Were they going for Ghost of Christmas Past, etc. from A Christmas Carol perhaps?

Jen vB

I was wondering if it was a nod to Dickens.

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78

Day 3 Davids Tea 2023 Advent Calendar

I have a pretty decent stress headache at the moment. Probably related to a meeting I need to run this evening. I remembered that this tea was hanging out on my “make sure to note this” stack and decided that relaxing with it would be a good idea. Either the tea or the Advil (or both) are helping!

Unsurprisingly, this blend of medicinal tea reminds me of other herbal teas I have used in the past. Like most of them, I don’t love or hate the taste. It’s creamy with minty cool of the mint lingering after each sip. I could see this being a staple in my “wellness” tea tool box.

Flavors: Herbal, Lemongrass, Rooibos, Spearmint

Preparation
200 °F / 93 °C 4 min, 15 sec
gmathis

Hope the meeting went well!

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23
drank Peanut Butter Brownie by DAVIDsTEA
241 tasting notes

Day 21 Davids Tea 2023 Advent Calendar

I’ve been avoiding this one because it doesn’t appeal to my ideas of AM or PM tea, when I usually have a mug. I got out of bed rather late today, so thought I’d give it a whirl. I don’t taste peanut butter but I do get brownie. It is nutty but there’s a medicinal taste for my palate. Maybe it’s the apple? Not sure. This one bordered on a do not finish and “maybe it will get better on the next sip.”

Flavors: Apple, Chocolate, Hazelnut, Medicinal, Nutty

Preparation
4 min, 15 sec

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55

Day 5 Davids Tea 2023 Advent Calendar

Apparently I already logged this one but my note is M.I.A. I do remember being excited about this one in December. Strawberry Rhubarb is one of my favorite baked good combos. Tartness is expected. It’s a pretty red color and smells like those strawberry candies that my grandmother used to have out in a candy dish for guests. Initially, SRP left me with a mouth puckering feeling that I’m wasn’t enjoying. As the mug cooled and mellowed, I found it more enjoyable and reminded of spring/summer. Probably not going to be on my “buy again” list but I’d try it again if offered

Flavors: Hibiscus, Strawberry, Tart

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74
drank Tinsel Toddy by DAVIDsTEA
241 tasting notes

Day 22 Davids Tea Advent Calendar 2023

This one I used the entire tin. There was quite a bit of candied fruit in the blend which is surprising when you don’t read the ingredient list. It steeped up with a nice scent of ginger to it. It’s sweet with a bit of spice and a rooibos base. I do detect a bit of floral in the background as well. While I don’t generally favor sweet teas, this was nice.

Flavors: Candied Fruit, Ginger, Honey, Peppercorn

Preparation
195 °F / 90 °C 5 min, 0 sec

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70
drank Brown Sugar Bourbon by DAVIDsTEA
241 tasting notes

Day 19 Davids Tea Advent Calendar 2023

I’m drinking this for a lunch time Zoom call. I don’t taste bourbon which is not a bad thing for me. It’s definitely brown sugary, sweet, and creamy. I like the maltiness of the mug. Hazelnut is strong in my mug and that’s fine with me. A nice dessert tea.

Flavors: Brown Sugar, Hazelnut, Sweet

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70

Picked this one up at the Viking Shop in New Hampshire on their holiday clearance shelf. I could have purchased everything in there. I still have my eye on a cute little duck. The tea was super expensive because it was in a specialty European import store. Checking out the website for Nordqvist, the loose leaf has citrus peels added. Steeped for about 5 minutes at 200F. The cardamom is present and pleasant. I think the citrus would be a nice add but it’s a pretty good black tea.

Flavors: Cardamom, Spices

Preparation
200 °F / 93 °C 5 min, 0 sec

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85
drank Sugar Pear Fairy by DAVIDsTEA
241 tasting notes

Day 24 Davids Tea Advent Calendar 2023

I definitely steeped this a bit too long. I became distracted while planning for summer vacation. Despite the extended steeping, I would definitely try this again. The pear, fig, and fennel works for me. It is definitely sweet but light. I nice way to round out our winter school break.

Flavors: Fennel, Fig, Pear, Raisins

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Profile

Bio

In the early 2000’s, my brother worked for a grocery company that removed items from the shelves and I ended up with a cabinet filled with random tea.

After I finished that cabinet, I started trying new things and exploring the world of tea. Still exploring, still learning, and loving this community.

I tend to take my tea with no additions and quite hot. Though often I find myself having to reheat my mug due to distractions. I’m partial to herbals, white tea, green, and blacks. But I really will try anything once.

Rankings:
100-80 Love in varying degrees
79- 60 Good, but in the friendzone
60-50 Ok, would drink if offered
49-20 Don’t make me try it again!
19-0 Didn’t finish!

Location

New England

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