These were a Mother’s Day gift from Ashman. I have been out of jasmine pearls for a while and really only loved Teavivre’s but I told him I wanted to try these since they are a new offering. They have previously only been available in the Piccadilly location.

My complaint against Harney’s Dragon Pearls is that I don’t care for the base. The jasmine seems okay, but the green tea is harsh and sharp to me. The attraction of the Teavivre Premium Jasmine Dragon Pearls was that I love their jasmine teas pretty much across the board (they have many) and I liked the base a lot. It was calm in a cup.

I made three steeps of this. It was sipped beside my wall of jasmine vine on the patio from a tiny bamboo hat cup. The instructions call for boiling water and I wasn’t brave enough to do that on my first try with these. I used 175F, and for reference Teavivre calls for 185F for theirs. I steeped for three minutes.

I am so glad we got these! The base is just right for me. The jasmine is a little lighter than I expected and probably lighter than Teavivre’s, but it is possible that increasing the temp to what F&M calls for would bring out more jasmine. I am very happy with the base on all three steeps. The jasmine was almost all gone in the third steep but the green tea was nice.

I will try it again using their parameters now that I know I don’t have to tame a sharp green tea to enjoy it.

TeaEarleGreyHot

So glad to see that you received a jasmine green which is to your liking! Good luck fine-tuning your steep regimen!

ashmanra

Thank you! I will still probably order Teavivre’s Premium Jasmine Dragon Pearls some day again, when the cupboard is lower and I am ready to restock their golden tip black teas as well.

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TeaEarleGreyHot

So glad to see that you received a jasmine green which is to your liking! Good luck fine-tuning your steep regimen!

ashmanra

Thank you! I will still probably order Teavivre’s Premium Jasmine Dragon Pearls some day again, when the cupboard is lower and I am ready to restock their golden tip black teas as well.

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I am a music teacher, tutor, and former homeschool mom (25 years!) who started drinking loose leaf tea about fifteen years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.

We have learned so much history, geography, and culture in this journey.

My avatar is a mole in a teacup! Long story…

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