From the TTB.
I was feeling quite nostalgic, thinking about a past trip to Northern Ireland (and traveling in general), and decided to make a bowl of brown sugar steel cut oats topped with vanilla whiskey butter for breakfast. It’s definitely taking me back to my mornings in Belfast.
Thought this may be a nice compliment, and it’s quite meh. There’s a bit of a roasted quality, but’s it’s mostly just tannic and quite drying.
This is You :-D
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Bio
Hello! I live in Los Angeles with my boyfriend and 4 cats [+however many foster cats I have at the moment]. I’m also obsessed with all things spooky.
I became obsessed with the world of tea through DavidsTea years ago. I love to try new brands, so I’m constantly on the look out for new-to-me companies.
Favorite Brands:
Whispering Pines
Brutaliteas
August Uncommon
Lupicia
Taiwan Tea Crafts
52Teas
Favorite flavors:
Marshmallow
Vanilla
Marzipan
Almond
Honey
Smoke
Cocoa
Malt
Sweet Potato
Banana
Pineapple
Melon
Dislikes:
Stevia
Red Rooibos
Coconut
Though, I’ll taste anything once!
Location
Los Angeles, CA
