85

After taking a few years to sip down a giant stash, I am finally buying some new teas! Teaching means no time for loose leaf most days except in the evenings, so it has taken quite awhile. I have been taking extra time to brew this in my to-go cup in the mornings, though. The burnt sugar aspect really shines with a little milk and a smidge of sweetener, and it is divine. On it’s own, it edges on a bit tangy.

Preparation
Boiling 3 min, 0 sec 1 tsp 8 OZ / 236 ML

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Now a certified teacher, beginning my first year in third grade this fall. I have been involved in the tea world about 5 years now. In that time, I have learned so much, and am hoping to learn even more by joining the steepster community.

In my non-tea times, I am usually watching netflix while writing lesson plans, cuddling my two kitties, or trying to find new things to do in a town that is sometimes a bit limited!

http://myliferevamp.blogspot.com/

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Fredericksburg, VA

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