Back on this great tea again this morning. It remains a lovely, easy drinking sheng puerh. I find it to be a really lovely breakfast drink (and it went very well with my lovely apricot custard danish…!). It always seems to just out-last me, too, steeping on and on with loads of flavour and presence.

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Junior doctor and casual tea-drinker.

It’s been a busy few years for me – I’ve graduated from med school and I’m now working full time as a junior doctor in a small UK hospital. I’ve returned Steepster to continue to learn, take recommendations and share my experiences :-)

I remain particularly keen to try lots of new teas, especially Pu Erhs and Oolongs!

I’m also happy to swap, particularly within the UK! If you see anything in my cupboard that you wanna try, please don’t be afraid to ask! Most of them I have at least 25 g of, so a 5 g sample or so will be no trouble :-)

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London/Manchester, UK

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