Thanks, Sil!
This one tasted pretty good, but then I said, “TO HECK WITH IT!” and doctored it up. A capful of whiskey, a large spoonful of honey, and I’m on my way to feeling better.
Wow. Yum.
And yes, I do have to go to work this afternoon, thanks for asking. ;)
Preparation
200 °F / 93 °C
2 min, 45 sec
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Comments
lol! there’s the spirit!
Now I’m sipping an innocuous infusion of brown sugar and ginger at work. :) Another hour, and I can go home!
Hahaha
It worked! It was delicious! Totally making it again tomorrow morning. :)
This one grew on me…I’m sad I can’t get it anymore
Betjeman et Barton has an Irish whiskey tea, although you have to fill out ALL the info to find out how much shipping is. I hadn’t seen the flavour before.
lol! there’s the spirit!
Now I’m sipping an innocuous infusion of brown sugar and ginger at work. :) Another hour, and I can go home!
Hahaha
It worked! It was delicious! Totally making it again tomorrow morning. :)
This one grew on me…I’m sad I can’t get it anymore
Betjeman et Barton has an Irish whiskey tea, although you have to fill out ALL the info to find out how much shipping is. I hadn’t seen the flavour before.