52
drank Chai Schoko by dm Bio
2046 tasting notes

ADVENT DAY 14, tea 3/3

This tea stinks when brewed. I can’t describe it well, but it was just foul somehow. But it didn’t made me to spill it out; so I took a sip. Well, not great if you ask me!

But it was cooling down, and in one or two sips I thought it is actually pretty good. Chocolate covered chai — but spices being very, very tamed. Maybe that’s what I disliked the most. It was just a muddled spicy flavour covered in cocoa.

Overall, today wasn’t so great day with the advent teas. I hope it’s only one day :)

Preparation
205 °F / 96 °C 5 min, 0 sec 10 OZ / 300 ML

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Bio

I am drinking almost everything. Tea bag collector who moved to wonderful world of loose leaf.

Trying to rate differently tea bags and loose leaf as tea bags have usually worse quality.

Photographer now and then. Postcrossing and geocaching member. Very curious person. Logistics student (should finish in June 2021).

Buried in tea right now. Is in my cupboard (trying to be updated) which sparkled your interest? Write me, I would gladly share with you. But I don’t want anything in return now :)

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Czech Republic

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