70

Yay, for once I am not the first one who writes a tasting note about Nabo advent!

Honestly, this one turned bitter as well, but differently and mostly because my, rather long, steeping time. My father filled my mug, told me that I have tea ready, but I had an idea what to write to topic: Logistical centre and offered services and when I finished the sentence / paragraph, it was maybe 4 minutes at least. I went to take the tea out, but it damage was already done.

But even it was steeped for longer period of time and thus bitter, it wasn’t bad. The clove was predominant note from the flavors, followed by star anise. I did not notice any vanilla at all. Little cardamom in the background.

Overall it was quite robust and strong tea, which boosted me with energy and mood to work on more topics today. And although it’s ten pm now, I am about to write, at least, one another. I feel I am in the productive flow and I don’t want to miss it out.

Flavors: Bitter, Cardamom, Cloves

Preparation
205 °F / 96 °C 10 OZ / 300 ML
Nattie

When inspiration hits you have to go with it!

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Nattie

When inspiration hits you have to go with it!

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Bio

I am drinking almost everything. Tea bag collector who moved to wonderful world of loose leaf.

Trying to rate differently tea bags and loose leaf as tea bags have usually worse quality.

Photographer now and then. Postcrossing and geocaching member. Very curious person. Logistics student (should finish in June 2021).

Buried in tea right now. Is in my cupboard (trying to be updated) which sparkled your interest? Write me, I would gladly share with you. But I don’t want anything in return now :)

Location

Czech Republic

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