80

This one a wee better than Gold. Well, it’s platinum which is more expensive than gold, huh?

Kind of lighter version of Gold, again quite tannic, but I notice some nuttiness and fruitiness now and then.

Maybe there are some cocoa notes reminding me white teas/tips. And hints of malt and astringency in aftersip. This is much better cup of tea.

Flavors: Astringent, Cocoa, Fruity, Malt, Nutty, Tannic

Preparation
Boiling 4 min, 0 sec 10 OZ / 300 ML

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Bio

I am drinking almost everything. Tea bag collector who moved to wonderful world of loose leaf.

Trying to rate differently tea bags and loose leaf as tea bags have usually worse quality.

Photographer now and then. Postcrossing and geocaching member. Very curious person. Logistics student (should finish in June 2021).

Buried in tea right now. Is in my cupboard (trying to be updated) which sparkled your interest? Write me, I would gladly share with you. But I don’t want anything in return now :)

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Czech Republic

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