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This was my first sampler of this company based on a recent semi-large order. I am a big smoked tea fan, and have become very much a fan of earl greys the past two years.

The website does not list all the ingredients, but according to the package it is: Lapsang Souchong, Keenum, Yunnan, Bergamont Flavoring, and White tea. Updated the listed on Steepster.

I tried it yesterday first but the pairing of food was a disaster. I enjoy eating cheeses and sometimes crackers with cheese, I find that they compliment tea without altering the flavors, probably because of the creaminess of the cheeses and sometimes the buttery crackers. My mom gifted me with a ghouda cheese with pepper, and I dug into both at the same time. A mistake. This ghouda cheese had chilies (???), so the pepper in this case did not make me trust the sampler as it was too spicy. I got the smoke, but was thinking the cheese was overpowering any earl grey.

So, today, second sampler. 6 oz water with 1 tbsp and I kept the brew at the recommendation of 4 minutes. This is a STRONG tea. It is only for Smoke fans. It is not “mild smokiness”. The Lapsang is the predominant tea certainly. The last ingredient listed is white tea, which I don’t get, unless they use to soften or that is how they add in the Earl Grey.

Speaking of which, the earl grey part is very small. I sense it today but it is more of the last note of the sips, and not the main when first drinking. It is smoke, then pleasant and smooth black tea, then some mild earl grey.

Very enjoyed! Would go great on evenings with porch reading, a cozy blanket, and non-spicy sharp cheddar :D

Preparation
Boiling 4 min, 0 sec 1 tsp 6 OZ / 177 ML
Cameron B.

Reading this just made me want cheese lol!

Also, I really love Lupicia’s Earl Grey Grand Classic if you ever want a more subtly smoky Earl Grey. :)

Lupiressmoon

Haha happy to spread around the cheese cravings :D
And thanks for the recommendation of another to try

Nattie

Ooooh that cheese sounds good! Now I wanna eat cheese paired with a Lapsang. The idea of a smoky EG is intriguing to me, but the Keemun puts me off since I’m not a big fan. What an unusual blend!

Lupiressmoon

Nattie, it is definitely a strong tea and I enjoyed it :)

And yes, cheese and strong teas are so perfect together for me, especially the smoky teas

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Cameron B.

Reading this just made me want cheese lol!

Also, I really love Lupicia’s Earl Grey Grand Classic if you ever want a more subtly smoky Earl Grey. :)

Lupiressmoon

Haha happy to spread around the cheese cravings :D
And thanks for the recommendation of another to try

Nattie

Ooooh that cheese sounds good! Now I wanna eat cheese paired with a Lapsang. The idea of a smoky EG is intriguing to me, but the Keemun puts me off since I’m not a big fan. What an unusual blend!

Lupiressmoon

Nattie, it is definitely a strong tea and I enjoyed it :)

And yes, cheese and strong teas are so perfect together for me, especially the smoky teas

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Bio

I have a drink obsession in general – daily lattes and coffees, and of course teas of many varieties. I mainly drink hot tea in Florida, but still enjoy the occasional southern sweet iced.

My preference is black tea, although I’m open to trial and error with others. I like the old fashioned English style tea cups, tea parties, food pair-ups, mini desserts and pies, cubes of sugar, small collection of Rose Red tea pets, you get the idea. I will always have an old fashioned tea kettle on the stove, but have recently purchased an electric tea kettle that I absolutely adore. I’m lazy by nature, so I have switched to stuffing tea bags for the loose teas to save on clean-up and disposal with other strainers.

I love smokey teas, non-bitter, not overly astringent, strong tea background mixed with flavored teas, no artificial sweetener tastes, balanced florals IF there must be a floral. I used to love spice, but it has to be done right. A former chai fan – now it reminds me of colored pencils. Cinnamon sounds good but so many teas have it artificial or odd tasting. Same goes for chocolate, some things have to be done just right to work.

Primary Tea Companies currently in 2022 – Harney and Sons, August Uncommon, Simpson & Vail, Fusion, Tea Spot, English Tea Store for odds and ends, The Tea Table

Most missed tea place and tea: Plum Brandy Cheesecake by Butiki

Very picky with anything Roobios, and Darjeeling/Oolong are hit or miss depending on the blend and my taste buds. Mint works in a mood but I’m not a big fan. Gravitate toward good name blends and fall themes when doing yet more sampler orders.

I like adding a cube of sugar to almost all teas, not usually milks. I don’t like stevia or any artificial sweetener taste. I adore honey, but to me it doesn’t suit tea unless I have a sore throat as both the tea and the honey change their flavor profile quite a bit if I mix them.

Location

Lakeland, Florida, United States

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