I’ve been trying to acquaint myself better with this tea. I acquired a large bag of it in last year’s generous Theodor advent calendar. I have had it a few times and it wasn’t really something I was into. It’s not a bad tea, just not something I’d turn to or crave. I can’t recall the nuances of how I felt about it hot, but I’m having it cold steeped over night, on ice and with some cream. It is light and floral. Pleasant, but not something that grabs me. It’s smooth on the sip and has a tinge of that grassy bite in the finish, but I did steep the hell out of it. Not being a fan of champagne, I’m glad I didn’t pick up on the association that it is described as having. I’ll probably have several more cups of this, then it’s off to the trade pile. Maybe I’ll do a cupboard purge and start a traveling tea box.
Iced
