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Cameron B. drank Heirloom Bartlett Pear by Harney & Sons

4158 tasting notes

365 Days of Tea Challenge – Day 15

Ahhh my love, we meet again…

I absolutely adore this one. Pear is one of my favorite flavors in theory, but I’m often disappointed in its execution. It’s often either overwhelmed by other notes, or it lacks the crispness that I long for.

But this tea executes it perfectly, in my opinion! The white base is a great choice – it’s soft and mellow with a comforting oat-y flavor that’s light enough to support the pear while letting it shine. The pear flavor here is delightfully crisp and fresh, just like a firm and juicy pear. There’s just a light kiss of warming spice to give it an added comfort factor without making it seem like pear crumble.

Nom nom nom. And what a lovely tin, too! This one will definitely be a permanent resident of my cupboard, lovingly restocked each and every time I sip it down.

Bumping the rating!

P.S. – I’m halfway through the first month of my 365 Days of Tea challenge! Yay!

https://www.instagram.com/p/BsqOjj0FUoE/

Flavors: Cinnamon, Creamy, Hay, Oats, Pear, Smooth, Sweet

Preparation

185 °F / 85 °C 2 min, 30 sec 2 tsp 12 OZ / 354 ML

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3 comments

Sil
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mmmm should try this one eventually. Good pear teas really are hard to find!

Cameron B.
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Let me know if you’d like to do a swap! ❤

Sil
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Haha I’d love to but totally not a good time for that. My brain is fried with kidddo coming in 11 wks….so much to do, and work isn’t slowing down!

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Comments

Sil
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mmmm should try this one eventually. Good pear teas really are hard to find!

Cameron B.
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Let me know if you’d like to do a swap! ❤

Sil
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Haha I’d love to but totally not a good time for that. My brain is fried with kidddo coming in 11 wks….so much to do, and work isn’t slowing down!

Profile

Bio

Hi, I’m Cameron!

I’m a 30-something software engineer currently living in Austin, Texas with my husband and our two pugs, Gobo and Ume. I tend to cycle between my different hobbies, and they include piano, knitting, video games, board games, miniature painting, planners, bento, Korean skincare, and – of course – TEA! But really, what I’m best at is “collecting” hobby-related things… ;)

~ 2024 SIPDOWN CHALLENGE! ~
- November sipdowns: 8
- Total 2024 sipdowns: 151

I prefer my tea lukewarm or at room temperature and without milk or sugar. I steep Western style, and fluctuate between using big mugs or small teapots depending on the season.

I am always up for a swap! Just let me know if you’d like to try something in my cupboard.

Tea Preferences:
I enjoy both flavored and unflavored teas in many forms. These days, I drink mostly flavored teas, and I tend to gravitate most toward black, green, oolong, and herbal varieties. I do have a special fondness for straight Japanese green teas, however.

I do not sweeten my teas, and pre-sweetened teas are usually too sweet for me. I also do not enjoy stevia.

I tend to reach for fruitier flavors rather than desserty ones these days, but I do have favorites from both categories. Willing to try anything once! There are a few ingredients/flavors that aren’t generally my jam, such as coconut, rose, lavender, and chocolate flavoring. But I also have teas that I love with some of those things, too! :)

Favorite Companies:
3 Leaf
Bird & Blend
Dammann Frères
Harney & Sons
Kyoto Obubu Tea Farms
Lupicia
Old Barrel Tea Co
Simpson & Vail
Taiwan Tea Crafts
TeaVivre

Tea Rating Scale:
90-100: Outstanding! Permanent cupboard resident
80-89: Great – a possible staple
70-79: Good, but I wouldn’t buy it
60-69: It’s decent
50-59: Meh… I may or may not have finished the cup
40-49: Ick. Couldn’t finish it.
00-39: Repulsive, I spat it out

I will sometimes refrain from rating a tea if I feel I’m too biased due to my personal dislikes, or if I suspect the sample has been compromised by age or scent contamination.

Cupboard Spreadsheet:
https://docs.google.com/spreadsheets/d/1ZEuKf1-ppR-VXajO4vV39zU1N3zjFJteEPAynqD2yl0/edit?usp=sharing