96 Tasting Notes

99
drank Breakfast in Bed by Liber Teas
96 tasting notes

This tea is magical.

LiberTEAS was my secret santa for Steepster’s Secret Santa exchange this year, so I received the most amazing present willed with all sorts of tea samples and blends! I just wish that I could stay home from work for a few weeks and lock myself in my bedroom with my kettle; not coming out until I’ve tried them all.

I started with this one! I this morning was a flavoured black morning and with a title like ‘Breakfast in Bed’ is was practically irresistible. And let me tell you something, dear readers, the tea is as irresistible as the name!

I’ve never had a rose tea quite like this before. The smell of the tea is mostly vanilla and the rose flavour is so delicate. I’m always a bit afraid that flower teas’ll end up tasting like I’m drinking hot perfume (with milk) but this was amazing! The rose and vanilla tastes completely compliment each other and the cinnamon is like a little cherry on top to complete the trifecta of awesomeness.

Preparation
Boiling 5 min, 30 sec
LiberTEAS

so glad you like this one!

B

It’s super delicious! Thank you for sending me some <3!!

LiberTEAS

you’re very welcome!

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98

Made this tea with milk an sugar, as I normally do with breakfast blends.

Now, I’m a fan of Lord of the Rings and I did buy this tea because I thought it would be an adorable tea to own and something cute to offer my friends who also enjoy LotR. That being said, I wasn’t really expecting a lot from the tea itself, I just thought it would be fun!

This tea, however, is incredible! It smells divine, all spicy-and-citrus and has a very cinnamon-sweet taste that reminded me a little bit of milk after Cinnamon Toast Crunch cereal has been in it. I recommend it highly! This is one of the best cinnamon flavoured teas I’ve had ever.

Good things come from the Shire.

Preparation
6 min, 0 sec

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95
drank Santa's Secret by DAVIDsTEA
96 tasting notes

I’ve had this tea a few times. I do like it in a latte, or tossed in a bag into a cup of hot chocolate because this minty black tea seems to want to be blended up with some chocolate. On it’s own, it’s a very nice flavoured black tea. The mint, as expected, is a bit overpowering as is the Chinese Black, but the other spices seem to balance out the the two tastes and blend them together nicely.

Still. I feel like this tea is missing something.

And that something is chocolate.

Or, perhaps I just associate the indulgence of chocolate with Christmas and thus want to add it to everything.

Similar to other DavidsTea blends like Opposites Attract and Read My Lips.

Preparation
195 °F / 90 °C 7 min, 0 sec

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100
drank Coconut Cream Pie by 52teas
96 tasting notes

It is with disappointment that I write this review. Disappointment that my cup is empty because this tea was damned delicious! I am literally steeping more right now.

Anyone who’s read a few of my other reviews know that one of my favorite teas of all time. (Imagine that as said by Kanye West when he took the award from Taylor Swift: OF ALL TIME) is Cocoa Paradiso from David’s Tea ( http://steepster.com/teas/davids-tea/15181-cocoa-paradiso-organic ). Now, that is a seasonal tea, so know that that season is over, I was looking for an replacement to get me through my period of mourning. It was my hope that Coconut Cream Pie would be the next best thing.

I was wrong.

It’s better.

I did sweeten this, and have it as a latte because the smell of the tea alone said ‘Make me as creamy as possible.’ and the only thing stopping me from making whipped cream to throw on this was the fact that I was watching Die Hard. This tea is everything anyone who wants something rich and coconutty could ask for! It’s super delicious, full, and bursting with freshness.

What else I like about this tea is how dessert-like it is. Some coconut teas put me in mind of the tropics, and ought to be drunk iced through straws from brightly coloured luau cups, which is lovely on its own, but they don’t taste quite right when they’re warm and sipped on cold evenings like this tea is perfect for.

Preparation
Boiling 7 min, 0 sec

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92
drank Apricot Fusion by 52teas
96 tasting notes

Because of when I placed an order with 52teas, there was a bit of a delay, and it took me a month to receive my order. But! Because of the delay, they sent me a bag of Apricot Fusion to make up for it and it more than does!

This is a lovely, fruity, flavourful tea that smells lovely and tastes even better. I’m always pleased when I fine a tea that needs no sugar or milk and this is certainly one of those teas. The ‘tea’ and the apricot flavours blend nicely together. One does not overpower the other and I’m really pleased with the combination of tastes.

Excellent tea, and I think it was lovely that the people of 52teas sent it to me because of the delay! I already placed a new order with them and I’m looking forward to it!

Preparation
195 °F / 90 °C 6 min, 0 sec

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93
drank Republic Chai by The Republic of Tea
96 tasting notes

Delicious.

I’m really not a ‘tea bag’ person and buy loose tea whenever I can manage it, so I bought this loose as well and I used quite about 2 tsp of it when I made my cup. Mostly because I’m heading out into the cold (to go to the movie theatre for HARRY POTTER! YAY!) so I wanted something strong to hold me upright against the wind.

I love this tea. It’s my favorite from the Republic blends I’ve had. It’s strong, spicy, and moments after a sip I can still taste the flavour. I do like strong tasting teas, (for years I drank my coffee as strong, black, and angry as I could) because I hate watery pathetic flavourless dribble. I found this tea sensational and if I could smuggle a cup into the theatre with me tonight, I would.

Traditional chai taste, very full flavour, certainly peppery, and perfect with some milk and honey as per the suggestion. I’ll certainly have more of this in the future!

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68
drank Bravissimo by DAVIDsTEA
96 tasting notes

The problem, I find, with most chamomile blend teas is that they taste…like chamomile. Honestly, no matter how well blended the tea is or how many other flavours are packed in, generally the chamomile is all that really reaches you.

I didn’t have that problem with this tea. I had it hot, without any sweeteners (honestly, it doesn’t need them, it sweetens itself, it seems). There is plenty going on, with the orange peel, the licorice and…and the peppermint. The chamomile isn’t lost, but it actually seems blended well with the other flavours, not just masked, and it isn’t overpowering.

Word of warning: If you don’t care too much for licorice, this might be a tea you’d like to avoid. It doesn’t taste too much like licorice, but as others have commented, it does a bit of an aftertaste/affect associated with that flavour.

Preparation
Boiling 6 min, 0 sec

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93
drank Pumpkin Chai by DAVIDsTEA
96 tasting notes

I had Pumpkin Chai today. It is absolutely one of my favorite tea’s from David’s Tea but because it’s seasonal I tend to be stingy with it and save it for only special occasions. This tea is spicy, flavourful and stands up to a good long steeping. Great with milk, or a dollop of whipped cream (When I make whipped cream, I don’t add sugar, just vanilla).

I don’t sweeten this tea, I don’t find that it needs it at all, but if you wanted it to taste even more like pumpkin pie than it already does, perhaps sugar might suit you.

Out of the fall tea collection, without a doubt this is the one I will miss the most even though it’s winter counterpart, Chili Chocolate Chai, is equally as delicious.

Goodbye, Comrade.

Preparation
205 °F / 96 °C 8 min or more
mirthmatter

I have four of the small gift tins of this tea, and I hoard them like Gollum. One was a gift, and the other three I talked a salesperson into getting from the back because they were dented/scratched, so I got them half price.

They need to bring this back as a regular.

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79
drank Turkish Delight by DAVIDsTEA
96 tasting notes

Steeped, and then iced. I’ve had this tea a couple times and wanted to try it cold because I thought, with the pistachios, it would be quite refreshing. This is a tea that seems to need to be sweetened (I use honey) just a touch, but I didn’t add milk. This tea does sort of remind me of a bubble tea that I had was, but I can’t quite remember what flavour it was…

I need to make iced tea more often!

Preparation
200 °F / 93 °C 5 min, 0 sec

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90

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Preparation
180 °F / 82 °C 5 min, 15 sec

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