Sweet Matcha

Tea type
Food Matcha Blend
Ingredients
Not available
Flavors
Not available
Sold in
Not available
Caffeine
Not available
Certification
Not available
Average preparation
6 oz / 177 ml

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1 Tasting Note View all

  • “Found this in the kitchen stash. Best before 05/19 and not wanting it to go to waste, I took the box to work. Matcha mixed with erythritol and monkfruit. Prepared according to direction by...” Read full tasting note
    26

From Ujido

A summer harvest matcha (2nd harvest) sweetened with Monk Fruit and Erythritol in a Ready-To-Go packet. Enjoy a sweet matcha that can easily be added to water, milk, nut milks, heavy cream, and baking without adding any additional calories, sugar, or carbs to anything.

KETO-FRIENDLY with ZERO NET CARBS!
Erythritol is a sugar alcohol from plants that does not affect blood sugar, total carb count, or insulin levels as it isn’t absorbed duringRead more

About Ujido View company

Company description not available.

1 Tasting Note

26
1652 tasting notes

Found this in the kitchen stash. Best before 05/19 and not wanting it to go to waste, I took the box to work.

Matcha mixed with erythritol and monkfruit. Prepared according to direction by dumping the contents of a tube into 6oz of cold water, gave a good shake.

It was sweet matcha, no surprise, right on the edge of cloying. Dark green in flavor, maybe along the lines of seaweed-earth (cold is screwing me up). Smooth, like the matcha was a nice grain and the sweeteners easily dissolved.

Definitely not something I’d seek out since my matcha preference is traditional preparation. Leaving it in the break room for others.

Preparation
6 OZ / 177 ML

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