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“Drank this with milk this morning.” Read full tasting note
“New years day! My mom made quiche this morning and I made this chai. Breakfast in the kitchen nook. A quiet, overcast day and snow on the ground. I wouldn’t have it any other way. I’m really...” Read full tasting note
“Drinking at the salon with vanilla creamer. Hot tea under the dryer was a bad idea, but it is very yummy!” Read full tasting note
“Pretty tasty! I wasn’t sure about this tea when I bought it last night. But it does have a little kick to it to get my morning off and running. I like the blend of spice too…really smooth.” Read full tasting note
Spicy, aromatic blend of black teas, ginger, cinnamon, allspice, nutmeg, clove and cardamom.
I go back and forth with Tazo’s chai, but I think this is my favorite right now. It’s spicy but thankfully doesn’t have a very strong anise flavor. I hate anything that tastes like licorice, so chai blends with lots of anise make me gag.
I brew this one for about five minutes and then drink it with lots of milk.
