Spiced Chai

by All About Tea

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Tea type: Chai Tea
Ingredients: Aniseed, Black Tea, Cardamom, Cinnamon, Cloves, Fennel, Lemongrass, Licorice
Flavors: Milk, Spicy, Sweet, Wood
Sold in: Loose Leaf
Caffeine: Not available
Certification: Fair Trade
: Edit tea info Last updated by christian

Average preparation

Boiling 8 min or more 4 g 14 oz / 400 ml

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“I loved this. I stewed it for an hour because it said it was traditional and had it with milk and sugar. It has all the spices you could wish for in a chai but you can still taste the rich,...” Read full tasting note

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christian-at-cedarmusic-dot-co-dot-uk 3 tasting notes

From All About Tea

Chai simply means "tea" but has come to mean the way many Indians take it: with plenty of milk and spices. Indian spiced tea is sold on Chai stands on seemingly every street in Delhi. Traditionally stewed for hours with plenty of sweet milk, with spices such as Cardamom, Cloves and Cinnamon

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1 Tasting Note

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christian

3 tasting notes

I loved this. I stewed it for an hour because it said it was traditional and had it with milk and sugar. It has all the spices you could wish for in a chai but you can still taste the rich, full-bodied astringency of the black tea. This is now a staple in my life.

Flavors: Milk, Spicy, Sweet, Wood

Preparation

Boiling 8 min or more 4 g 14 OZ / 400 ML

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