90

Just an OK black tea. Nothing special about the flavor. Tastes about the same as PG Tips. I made this as a builder’s tea, with 1% dairy milk. Maybe I need to experiment more with trying it plain and perhaps decreasing steep time and water temp a little. The packaging recommends 4 minutes at 208 degrees Fahrenheit.

Preparation
Boiling 4 min, 15 sec 2 tsp 12 OZ / 354 ML

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Bio

Favorite tea types: Black, pu’erh, oolong, kombucha, genmaicha, floral greens, matcha, yaupon, mate, rooibos, and honeybush.

Favorite flavor notes: Roasted, fermented, earthy, floral, nutty, bread-y, umami; dessert-inspired flavors like chocolate, vanilla, and maple.

Picky about, but not opposed to: chai, spice/ spicy, fruit flavors, and herbal tisanes.

Flat-out dislike: White tea, most unflavored green teas, hibiscus, plain peppermint.

90-100: Perfection and heaven and magic, all in one cup.

70-89: Good.

50-69: Meh.

49 and below: Blerg.

Location

United States

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