Recommended
Much more the chocolate comes thru than the Truffle, but there is something else, slight, in there. Comes out fairly dark, rich brown color. I’d call it chocolate tea with a twist, if you’re a chocolate tea fan and want something a bit different. But not one that jumps out as exceptional.
Preparation
180 °F / 82 °C
1 min, 15 sec
1 tsp
16 OZ / 473 ML