I am finally getting to pull this one out after getting a few weeks ago.
I got 10 grams out and rinsed in the gaiwan to start with. The brew is a light gold and the aromatics of this is really nice. It seems to have a lot of aroma to it.
It has a semi thick viscosity to it that hits the front and middle of the tongue with hints of bitter that drifts into sweet at the back of the tongue. I can totally get the green tomato in this as others have noted. This is a big tossup of activity when you drink it. The brew seems to give some of the mouth tingle in there as well.
Another small village that we are lucky to drink from their productions.
Flavors: Bitter, Sweet, Tangy, Thick
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i enjoyed the sample i had of this.
I still need a few more sessions on my sample to give a proper review. So far, nice aroma, but not much body. Perhaps this one requires more leaf.
@tanluwils, I normally go heavier than most. My ratio is 10 grams to 100ml. I like em tho bite back at me.
@mrmopar How do they bite back? Headaches, nausea?
Just bitter as I like the strong and sometimes the smoky ones.
I feel ya. No session is fully satisfying with kuwei.
i enjoyed the sample i had of this.
I still need a few more sessions on my sample to give a proper review. So far, nice aroma, but not much body. Perhaps this one requires more leaf.
@tanluwils, I normally go heavier than most. My ratio is 10 grams to 100ml. I like em tho bite back at me.
@mrmopar How do they bite back? Headaches, nausea?
Just bitter as I like the strong and sometimes the smoky ones.
I feel ya. No session is fully satisfying with kuwei.