moving this up a notch. the flavors really come out in the later infusions. it keeps getting better and better. i purchased a 2006 7572 cake at the same time as this one,but this is hands down the winner in my book and i am off to ebay to get another.
Preparation
205 °F / 96 °C
1 min, 0 sec
Comments
it is like an aged pu-er even though it is a young brick. it is very smooth and mellow, gives a great color and i think i have brewed it 4 times now and the flavor is still there.
sorry compared to a 7562 cake not a 7572
Wow that’s a high rating for you!
Better as in how? What does it taste like?
it is like an aged pu-er even though it is a young brick. it is very smooth and mellow, gives a great color and i think i have brewed it 4 times now and the flavor is still there.
i found a 2010 cake of the same and it will soon be in my cupboard!