drank Orchid Jasmine by Tea Thoughts
380 tasting notes

Tea Thoughts Winter Countdown: Day 2

I’m a day late for this one… I opened it yesterday evening, but it was on the late side for caffeine and I didn’t really have time to savor it anyway. I’m glad the Tea Thoughts countdown alternates between tea and stationery, because it eases the tea-drinking pressure just a lil bit!

This is verrry smooth and mellow. I honestly think my palate is broken, because I don’t get any floral notes, and definitely not jasmine. It’s a bit nutty and a bit toasty, laced with a smidge of earthiness I can’t quite identify. It steeps up a gorgeous amber shade, like a light whiskey. I’m drinking it in a mug from a 2022 Düsseldorf Christmas market; the mug is clear glass with the Düsseldorf skyline in white, little white dots of “snow,” and golden stars. The tea looks so pretty!

I’m perplexed about the taste here, but maybe I’ll get something different in the next steep! It’s still really nice, just not what I expected. Again… something may be wrong with my taste buds.

Flavors: Earthy, Nutty, Toasty

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Bio

(she/her)

I was an anxious child who didn’t like change, so when my parents flew across the country for my grandfather’s wedding and left us kids with my aunt and uncle, I was a nervous wreck. Our first night at their house was tough. I couldn’t sleep, so I got up and padded into the kitchen, where my aunt was puttering around. She could tell I was distressed and offered to make me a cup of tea. It was just Celestial Seasonings’ peppermint tea, but it was exactly what I needed. The tea itself, the comfort it represented, the ritual of making it… I was enchanted. I’ve loved tea ever since.

I’m partial to strong, intense flavors and prefer loose-leaf to bagged, but I also appreciate the convenience of bags and sachets. I mostly drink my tea straight but once in a blue moon I’ll add a little plant-based milk, generally oat.

I live in Maryland, USA, with my partner, three dogs, and one cat. I’ve actually been a Steepster reader for years and years, but only started posting in late 2021. :)

When I’m not drinking tea (or sometimes WHILE I’m drinking tea!) I’m reading, rewatching comfort shows, going for a run, knitting, embroidering, hiking, or puttering in the garden. You can find me on Instagram at @kelmishka. (My account is private, but feel free to send a request!)

Favorite ingredients, flavors, etc.

Maple (all-time fave flavor!), vanilla, caramel, and all things dessert-y

Jasmine, lavender, violet, and most floral flavors

Most spices, although I go through phases and sometimes get bored of generic-feeling winter spice blends

Most fruity flavors

Matcha and other vegetal flavors

Not-so-favorite ingredients, flavors, etc.

Bergamot (…although it’s been growing on me lately!)

Hibiscus

Overly artificial flavors (banana, coconut, mango)

Overly herbacious blends, although this varies!

Stevia, monkfruit, and other sugar-alternative sweeteners — blech

Chocolate — it’s hard to get it right in tea, though I love real chocolate!

Animal products, including honey (long-time vegan checking in!)

My ratings

90-100: The best! Will almost definitely repurchase.

75-90: Really good, and potentially worthy of a restock.

60-75: Decent, if not terribly memorable.

50-60: In the “meh” range, but possibly for personal taste reasons.

35-50: I’m not a fan, and this is not very good tea.

20-35: Varying degrees of bad.

1-20: Actively bad. Like really bad. I can’t imagine anyone disagreeing.

Location

Maryland, USA

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