80

Received a sample of this in December’s Sipsby box. It’s a lovely, delicate white tea. I steeped gongfu style. The first steep at 10 seconds was very subtle and grassy. Further in the tea seemed to open up, with notes of honey and hay. In total, I was able to get about 5 good steeps from this tea.

Flavors: Grass, Hay, Honey

Preparation
180 °F / 82 °C 3 tsp 6 OZ / 177 ML

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Bio

vermonter living in chicago • eternally nostalgic • making lists • taking pictures • drinking tea & picking pug hair from my sweaters.

tea preferences:

favourite flavours/ingredients
mint, vanilla, cream, ginger, clove, cardamom, vegetal, moss/Earthy, floral, toasty, honey, almond, peach, lemongrass

favourite tea types
oolong, white, green, some black, pu erhs, peppermint herbal

Least favourite flavours/ingredients
acidic/sour/tart, hibiscus, rooibos, melon, bitter, astringent, strong cinnamon, licorice, yerba mate, mushroom/fungus, strong lavender or anything to perfume-y, any added sweetener

Location

Chicago, IL

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